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Mercato Metropolitano

Taste Franchi’s gourmet charcuterie at Mercato Metropolitano in London. Find us the sito

New opening for Franchi’s factory shop

SATURDAY 19 MAY 2018 H 9.00 – 12.00 Our factory shop is located right at the heart of our production site in the green Valsesia Valley at the foot of the Monterosa Mountain in Piedmont in Northern Italy. Come and visit us!

New product: Il Coscio 2018

New product COSCIO line: IL COSCIO 2018: High quality cooked ham, obtained from a careful selection of the best European heavy pork legs, a slow processing process, using a traditional recipe with a low dosage of ingredients, tied by hand, with a simple and delicate flavor. without sugar and without gluten does not contain: lactose – milk proteins without addition…

Our packaging is getting a makeover

Our ready sliced products are now sold in distinctive silver-grey packs, marked by our unmistakable red logo. All our packs have a transparent window, allowing consumers to see the products inside.

New products: “Salame al Tartufo” and “Salame al Barolo”

Our love for tradition and for Piedmont, our region of origin, inspired us to produce a line of products filled with the flavours of the area. Barolo DOCG and Italian truffle are combined with pure pork meat to give a unique aroma and a particular and refined taste to these special Franchi salami. Available in 2 different sizes: 3 kg…

New: gluten free line

In 1997 Franchi launched its first gluten-free line. Twenty years later we are launching a new gluten-free line, with the same genuine taste, but presented in a new packaging. The new line includes cured ham, salami and mortadella.